Posts Tagged ‘del taco’

SIDES

September 3, 2008

Try as some folks might to apply the “You seen one monkey . . . ” axiom to Mexican food, simply playing around with the same basic ingredients—tortillas, beans, cheese, cabbage, etc., etc.—in one kitchen as another does not guarantee you identical results. This is a beautiful thing—why, it’s the very foundation for our debates [...]

 

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